DAROZZE - PRICE LIST PRESENTATION - Handmade wooden presentation box €10 |
![]() |
Pedigree Armagnacs that are fine and easy to drink | ![]() |
The more powerful, expressive Armagnacs | The classic Armagnacs, rich, balanced, with a good deal of character |
| Bas Armagnacs beyond 40 years of age are of course unclassifiable - they are well rounded and each have their distinctive character, impossible, therefore, to restrict to a particular 'family' |
| YEAR | ORIGIN | % | CLICK TO ADD TO BASKET |
||
|---|---|---|---|---|---|
![]() |
10 YR |
DARROZE RESERVE 10 YEAR A symphony of Armagnacs representing a unique assemblage from amongst the finest terroirs aged 10 to 13 years. A fruity Eau de Vie with hints of fig, quince and dried apricot laced with the cloves and vanilla, gratifying in the palette for an Armagnac of this age. |
43,0º |
||
![]() |
1994 |
1994 Domaine de Pounon – Labastide d'Armagnac |
49.5,0º |
||
1993 |
DOMAINE DE RIESTON - Perquie |
50,70º |
|||
![]() |
1992 |
DOMAINE DE COQUILLON - Frêche Despite its youth the nose of this Armagnac has already evolved. Aromas of honey, of wax, gingerbreadand toast dominate. For the palette the tannins are still youthful. An Armagnac in sharp contrast with the nose…… agreeable aromatic complexities. |
44,40º |
||
![]() |
1991 |
DOMAINE DE MONTURON - Bourdalat A very complex nose in terms of aroma –fruity (plums, figs), spices,(clove, mint) and, even more surprising, of fern and lime trees – these herbaceous elements are gratifying on the palette. High quality tannins… |
46,70º |
||
1990 |
DOMAINE AU MARTIN – Hontax Attractive light chestnut colour and gilded reflections with the classical nose for an Armagnac of this age: Plum, dried apricot, honey and gingerbread. In the palette the sensation is soft, followed by an explosion of aromas reminiscent of the fruity nose……belle longeur…. |
50,30º |
|||
![]() |
1989 |
DOMAINE DE BERTRUC – Frêche A lovely, golden 'robe' with amber tints. Fine, pedrigreed nose marked by dried fruits (amandes, plum, figs) with aromas of lightly toasted tobacco and wheat. Supple sensation in the palette with smooth, elegant tannins. Aromas of dried fruit: apricot, orange peel and figs. Superb! |
45,00 |
||
![]() |
1988 |
Domaine de Jouanchicot - Mauléon d'Armagnac A low intensity golden colour with a fine and delicate nose; the aromas of dried fruit, including apricot and almonds, combined with vanilla and liquorice spices are superb. On the palette, the tannins are silky smooth and very fruity to the nose of orange peel, prune and quince. |
47,00 |
||
![]() |
1987 |
DOMAINE AUX DUCS – Bourdalat Brilliant golden colour. Mature fruits, quince, mango, pine nut dominate the nose. Simultaneously, one senses the vanilla and mint then buttered caramel toward the end of the nose. Superb. Silky sensation' in the palette with smooth and delicate tannins. A lovely balance between the tannin, alchohol and aroma. A magnificent Bas Armagnac. |
52,20 |
||
| 1986 |
DOMAINE AU MARTIN – Hontax Strong and pedigreed 'nose. Aromas of lime flowers, quince and dried mandarins. A second nose, delicately woody; intense overtones of vanilla and leather. The palette is uncompromising with high grade silky tannins. Extended, lingering 'bouche' |
|
|||
![]() |
1985 |
DOMAINE DE PETIT LASSIS – Créon d'Armagnac Golden hue with tawny reflections. A complex 'nez' with fruity aromas such a fizzy orange, peach and plum, with undertones of chocolate, liquorice and spicy toast. 'En bouche', the ageing elements are dominant : chocolate, rancio, walnuts, tobacco and leather. |
47,30 |
||
1984 |
Domaine de Bertruc – Frêche Medium intensity golden colour with flashes of chestnut; a fine and subtle nose, aromas of zesty orange combined with dried apricot accompanied by fine spices. Silky, rounded tannins on the palette, dominated by aromas of fig, prune and apricot – superb! |
47.2 |
|||
![]() |
1983
|
Domaine de Salie – Frêche The colour harvested wheat with a fruity nose, lightly wooded, unveiling the aromas of orange peel, peach and mango; the second nose is spicier, cloves and vanilla. The 'attack' on the palette is subtle followed by an explosion of aromas including fig, almond, quince and dried mandarin – wonderful length. |
47,70 |
||
1982 |
DOMAINE AU MARTIN – Hontax An immediate, very spicy 'nez' (cloves, white pepper). Needs to breathe; thereafter much more finesse in terms of prune, dried fig, tobacco and leather. Exuberant 'en bouche' with, again, the spices pepper and clove with overones of toast and tobacco. |
50,70 |
|||
![]() |
1981 |
Domaine de Jouatmou - Frêche Intense chestnut colour and a nose of rich woodiness with liquorice, acacia and leather; left to breathe, the snifter will reveal an aroma of prunes. An Armagnac that is very dense and limpid on the palette with aromas of cocao and liquorice – very long in the palette. |
47,50 |
||
![]() |
1980 |
Domaine au Ducs – Bourdalat Traditional hues and a fruity, wonderfully complex nose with hints of clove, pepper and liquorice. On the palette, this eau-de-vie has perfect balance with silky tannins and a lovely complexity of aromas – a truly classical Armagnac from the 'couer' of the apellation. |
48,00 |
||
![]() |
1979 |
DOMAINE DE JOUATAOU – Frêche An interesting, almost austere 'nez'. The aromas are of grilled (coffee, cocoa, leather) that dominate the fruit (plum and hazelnut) and the spices (liquorice). 'En bouche', well balanced between the tannins, the aromas (plum, liquorice, hazelnut and coffee) and alchohol, with spicy undertones 'en fin de bouche'. |
49,00 |
||
![]() |
1978 |
Domaine de Durre – Saint Gein A chestnut 'robe' with mahogany reflections. Very intense. Rich, quality, woody aromas of walnut, liquorice and prune. The tannins are abundant, generous on the palette and of a great quality, repeated liquorice aromas – very long on the residual sensations. |
48,90 |
||
![]() |
1977 |
DOMAINE DE PEYROT-Sainte Christie d'Armagnac Lovely golden 'robe' with tawny reflects with a fine and fresh 'nez'. Subtle, woody aromas (acacia, pepper and liquorice) accompanied by rancio and truffles. 'En bouche' the tannins are silky and supple. Discover these same aromas in the 'nez'. An extended 'fin de bouche', very rancio (Madeira and walnuts). |
48,00 |
||
![]() |
1976 |
Domaine de la Brise – St Julien A lovely golden colour with chestnut reflections. Very complex nose. Aromas of fig and prune accompanied by gingerbread, leather and clove. The palette snenses the rich, silky tannins; the balance between these latter, aroma and alchohol is extraordinary – a Grand Bas Armagnac! |
40,00 |
||
1975 |
DOMAINE DE SALIE – Frêche The colour of chestnut laced with gold. The 'nez' is distinctive to the property: rich, frank and severe. Wodland aromas dominate; ripe liquorice, leather, tobacco, cocoa. 'En Bouche' the sensation is rich, the tannins, of very good quality, omnipresent.One senses aromas closely resembling those of the 'nez'. Extended, aromatic length. |
45,00 |
|||
1974 |
DOMAINE DE RIESTON – Perquie An attractive yellow-gold colour. Abundant freshness (liquorice, mint), fruity (peach, apricot and banana) and an aroma of nature (vanilla, cinnamon). 'En bouche' the tannins are fine and smooth, an agreeable mélange (ripe peach, quince and vanilla) well combined with the alchohol. |
48,00 |
|||
1973 |
Domaine de Pounon – Labastide A ripe, brilliant chestnut colour with golden reflections with a light and discreet nose. Aromas of lime tree and tea accompanied by orange peel and fig. Round and silky tannins on the palette. A perfectly balanced Armagnac with lovely, persistant aromas. |
43,90 |
|||
![]() |
1972 |
DOMAINE DE PEYROT- Sainte Christie d'Armagnac The 'robe' is of a light meranti colour with golden reflections. A complex 'nez', of dried |